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Recipe: gluten free, low sugar chocolate walnut cookies

Somewhere between a cookie and a chocolate brownie, these delicious cookies are dangerously addictive. Rich and decadent with cut through and crunch from the walnuts, these are gluten free and much lower in sugar than regular cookies. We do use some added sugar here in the form of coconut sugar which has a lower GI than cane sugar but you could substitute this for a plant based sweetener like erythritol if you wish. Ingredients – makes 8 medium cookies 115g sugar free chocolate (or the highest percentage cocoa you can find) 15g unsalted butter 1tsp vanilla extract 23g gluten free plain flour 1/4 tsp baking powder 1/8 tsp sea salt 1 large egg 80g coconut sugar (or soft brown sugar)...

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